AvocadoChickenMeatNutsPestoPine NutSpinach

Savoury Pesto crêpes

Enjoy a delicious and healthy 30-minute meal with our Pesto Savoury Crêpes. Made with fresh spinach, ripe avocados, juicy chicken breasts, crispy iceberg lettuce, and smoky pine nuts and, of course, delicious Filippo Berio Organic Classic Pesto. Perfectly crispy and lightly fried in Filippo Berio Mild & Light Spray Oil, these are a savoury treat for the taste buds. Serves two per person for a satisfying meal.

Prep Time: 10 mins
Cooking Time: 10 mins

Used in this recipe

Ingredients

Filippo Berio Mild & Light Spray
160g plain flour
160ml milk
2 large eggs
40ml water
20g of fresh spinach leaves
2 ripe avocados
2 large chicken breasts, ready cooked
1 iceberg lettuce
1 jar of Filippo Berio Organic Classic Pesto
75g pine nuts
1 teaspoon of smoked paprika
Salt & pepper

Method

Shred the spinach leaves into fine strips.
In a bowl, mix together the flour, milk, water, eggs and a pinch of salt and pepper. Once mixed, add in the shredded spinach and mix lightly.
Warm a crepe pan over a medium heat and spray in some Filippo Berio Mild & Light Spray Oil.
Using a 60ml measuring cup, pour in the batter and swirl around the pan (using a spatula if needed) into a round.
Fry for about 2 minutes until the edges start to dry and curl, then flip over and fry for another two minutes. Remove and keep warm on a plate.
Continue making crepes until you have used all the batter. Set the crepes aside and keep warm.
Put the crepe pan back on the heat and spray again with the Filippo Berio Mild & Light Spray Oil.
Place in the pine nuts and fry, tossing them occasionally until just brown.
Drain the pine nuts on a kitchen towel and sprinkle over the smoked paprika.
De-stone and peel the avocados, and then thinly slice them. Shred the lettuce and slice up the chicken breasts.
To assemble the crepes:
Spread half a crepe with a generous teaspoon of Filippo Berio Organic Classic Pesto
On top of the pesto, place some of the chicken breast, a little of the lettuce and a few slices of avocado
Scatter over some of the pine nuts and fold the crepe over to form a half moon
Repeat with all the crepes, serving two crepes per person
Additionally, these crepes can be covered in shredded cheese and grilled

Mild & Light Olive Oil Spray

From £4.99

Enjoy healthier, hassle-free cooking with our Mild & Light Olive Oil Spray. Its subtle flavour is perfect for air frying, grilling and baking, while the convenient spray gives you greater control with less oil and waste. Lightweight, mess-free and spill-proof, it’s ideal for cooking at home or on the go.