BreakfastVeganVegetarian

Cran-Pear Porridge

This delicious recipe proves that porridge doesn't have to be boring and will keep you feeling full all morning. The combination of cranberries and pears is perfect for a nutritious and warming breakfast. Definitely worth getting out of bed for!

Prep Time: 5 mins
Cooking Time: 8 mins
1 people

Used in this recipe

Ingredients

150ml dairy free milk
1 tbsp Filippo Berio Classico Olive Oil
40g dried cranberries
1/2 tsp ground cinnamon
1/4 tsp ground nutmeg
50g oats
1 pear, cored and chopped
1/2 tbsp granulated sugar
1 tbsp chopped walnuts
1/2 tsp vanilla
Pinch of salt

Method

In saucepan, combine milk, olive oil, cranberries, cinnamon, nutmeg and salt; bring to boil over medium heat, stirring occasionally.
Add oats and pear; simmer, stirring occasionally, for 5 minutes or until most of the liquid has been absorbed. Remove from heat; stir in sugar, walnuts and vanilla.

Classico Olive Oil

From £10.99

This versatile all-purpose Olive Oil is excellent for sautéing, grilling and roasting or as a base for sauces. Delicious with everything from meat and poultry to your favourite vegetables. Oil comprising exclusively olive oils that have undergone refining and oils obtained directly from olives.