Marinades & Dressings

Truffle Oil French Dressing

Spruce up any salad with this quick and easy to make vinaigrette dressing! The infusion of the truffle oil in this recipe gives the dressing a more robust flavour throughout, adding depth and aroma to every bite. It will give your salads a new meaning; you'll never want to go back to old dressings again!

Prep Time: 10 mins
Cooking Time: 0 minutes

Used in this recipe

Ingredients

5 tbsp Filippo Berio Extra Virgin Olive Oil
3 tbsp Filippo Berio Truffle Flavoured Olive Oil
3 tbsp cider vinegar
1 tsp honey
1 tsp dijon mustard
1 garlic clove, minced

Method

Add all the ingredients to a blender or us a whisk to mix well.

Extra Virgin Olive Oil

From £6.99

Filippo Berio Extra Virgin Olive Oil has a distinctive, rich and fruity flavour that beautifully complements fresh ingredients. Perfect for sauces, marinades, drizzling and dipping, it’s a versatile addition to everyday cooking.