Recipes – Page 4 – Filippo Berio UK

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20 mins
2 people
15 mins

Spaghetti alle Vongole

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10 mins
4 people
12 mins

Saltimbocca

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10 mins
4 people
50 mins

Sundried Tomato Pesto & Peperonata Wraps

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5 mins
4 people
0

Fig, Gorgonzola and Pistachio Bruschetta

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5 mins
4 people
10 mins

Pancetta & Anchovy Croutons

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15 mins
8 people
35 mins

Double-Chocolate Olive Oil Cake

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5 mins
8 people
90 mins

Daisy Loaf

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5 mins
1 people
8 mins

Cran-Pear Porridge

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15 mins
4 people
30 mins

Courgette Frites

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20 mins
4 people
15 mins

Courgette and Mint Fritters with Aioli

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5 mins
40 mins

Classic Tomato Sauce

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2 hours (including resting time)
12 people
35-40 mins

Pane Di Pasqua

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10 mins
4 people
10 mins

Oven Baked Cod with Pesto Crust

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10 mins
4 people
10 mins

Orzo Pasta with Prawns

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10 mins
4 people
25 mins

Orecchiette and Miso Pesto Bake

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10 mins
8 people
30 mins

Orange and Almond Tray Bake

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20 mins
8 people
5 mins

Olive Oil Panna Cotta

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25 mins (plus proofing time)
16 people
35 mins

Olive Oil Bomboloni

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